Gerai Makan Japanese BBQ 大众烧肉 @ Taman Desa

Gerai Makan Japanese BBQ 大众烧肉  tucked in an alley at Plaza Fader in Taman Desa, this petite Japanese food stall was actually manned by Mr. Seiji Fujimoto, the owner of Sanuki Udon (which is also located nearby).

 Remember to be there early as the crowd would be coming in. They have limited seats indoor but it’s cooler to be seated outdoors though.

They served fresh meat  like pork,beef,lamb....We don't eat intestine  so was ordered lamb,pork belly, inside leg,ribeye and mix vegetable.

it was a small portion of the meats with the reasonable price,pork belly (rm10),inside leg(rm10),ribeye(rm10)doesn't fit 4 of our tummy

 

 mix vegetable-rm5

Grilling the meats on the charcoal stove

 

the staff put the ice to cooling down the fire

Japanese Risotto – RM6
Stewed rice with egg was tummy filling and best eaten together with the meaty portion

Pork Ramen – RM10

too pepperish

Genghis Khan – RM20
The staff wasn't taking our order for this so it become our last dish and this was the only lamb dish available on the menu.

Gerai Makan Japanese BBQ
Center Court, Plaza FAber,
Jalan Desa Jaya,
Taman Desa off Jalan Klang Lama,
58100 Kuala Lumpur.
Business hours: opens daily from 6pm till midnight